Milk Preparation and Latte Art - Mar. 15

Milk Preparation and Latte Art - Mar. 15

350.00

Learn the science and the proper techniques behind steaming, stretching and texturing milk.  

This hands-on course will explore how to properly prepare milk for hot espresso-based beverages and learn the science of milk preparation.  Latte art pours and techniques will also be taught through individualized hands-on instruction.

This course is part of our continued education program designed specifically for our wholesale partners and is offered at no cost on a first come, first served basis. 

If you're not a wholesale partner and are interested in this course, contact us directly for details on how to attend (info@boldbeancoffee.com).  

This is a 2 hour course.

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